Loaded Chicken Fries with Cheese Sauce
Under 30 MinsStovetopLunch • SnackComfort FoodAmerican
Easy
20min
550kcal
2people
MACROS
per serving※gProtein
◆gFat
▣gCarbs
◎gSugar
◇gFiber
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Crispy fries topped with seasoned chicken pieces and a rich white cheese cream sauce.
Loaded Chicken Fries with Cheese Sauce is one of the most delicious and tastiest fast food meals you can easily prepare at home. When the crunchy texture of fries meets perfectly seasoned tender chicken pieces, topped with a rich layer of white sauce filled with melted cheese, you get an exceptional dish that rivals famous restaurant favorites. Preparing this recipe doesn't take much time or effort, making it the perfect way to use simple ingredients from your fridge for a quick lunch or satisfying dinner. The secret to success lies in seasoning the chicken well with garlic powder and black pepper for a strong flavor, then mixing it with smooth cooking cream and mozzarella cheese, which adds a wonderful stretch and velvety texture. You can customize this dish by adding some jalapeños if you prefer a spicy touch, or stick to the creamy white sauce that coats the golden fries. Try Loaded Chicken Fries with Cheese Sauce today and enjoy the ultimate comfort food that will undoubtedly become a favorite for you and your family.
Ingredients
- 300 g Frozen french fries (about 3 cups)
- 200 g Chicken breast (cut into small cubes) (about 1 cup)
- 120 ml Cooking cream
- 50 g Shredded mozzarella cheese (0.5 cup)
- 1 tbsp Olive oil
- 1 tsp Garlic powder
- 0.5 tsp Salt and black pepper
Instructions
- 1Fry the french fries in oil or an air fryer until golden and crispy, then spread them on a serving plate.
- 2In a skillet over medium heat, heat the olive oil and add the chicken breast pieces with salt, black pepper, and garlic powder.
- 3Sauté the chicken well for 5-7 minutes until fully cooked and browned on all sides.
- 4Reduce the heat, then pour the cooking cream over the chicken and let it simmer gently for 2 minutes until it concentrates and thickens slightly.
- 5Add the mozzarella cheese to the skillet and stir constantly until the cheese melts and forms a rich, stretchy white sauce.
- 6Pour the hot chicken and creamy sauce mixture directly over the prepared french fries and serve immediately while hot.
Chef's Tips
- •You can add some pickled jalapeño slices on top if you prefer a slightly spicy flavor.
- •For an extra crispy layer, you can place the dish in the oven under the broiler for 2 minutes before serving.
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